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Multi-Enzyme Cleaning Wipes
Multi-enzyme cleaning wipes are wipes composed of non-woven fabrics; multi-enzymes such as protease, amylase, lipase, non-ionic surfactants, enzyme stabilizers and auxiliaries, It can be used for wiping and pre-cleaning the surface of endoscopes and medical instruments, or for non-washable medical instruments.
Main Ingredient non-woven fabrics, protease, amylase, lipase, non-ionic surfactants Usage Medical Cleaning Certification CE/MSDS/ISO 9001/ISO14001/ISO18001 Specification 60 pcs Form wet wipes -
Puqing®Special hand disinfectant
[Major ingredient and concentration] This product is a disinfectant with ethanol and hydrogen peroxide as the main active ingredients. The ethanol content is 80%±5% (V/V), and the hydrogen peroxide content is 1.3g/L±0.13g/L.
[Disinfectant type] Liquid
[Germicidal spectrum] It can inactivate viruses, and kill the microorganisms such as various vegetative forms of bacteria, fungi, viruses and other commonly nosocomial infection germs in the hospitals.
[Application scope] Suitable for disinfection of sanitary hands and surgical hands.
[Usage]
Disinfection object
Usage
Sanitary hand disinfection Take an appropriate amount of stock solution (2-3ml) on the palm, rub with both hands to make it evenly spread on each part (ensure that the liquid covers the whole surface), rub and disinfect for 1 minute according to Appendix A of WS / T313 hand hygiene standard for medical staff. Surgical hand Disinfection 1. Wash hands and forearms, rinse thoroughly and wipe dry. (no residual hand sanitizer) 2. Take appropriate amount of stock solution (5-10ml), rub hands and forearm to the lower third of upper arm according to WS / T313 hand hygiene standard for medical staff Appendix C surgical non washing disinfection method, and then wear sterile gloves after 3 minutes.
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Alcohol Prep Pad
Product Name Alcohol Prep Pad Production Licence No. Lu yao jian xie sheng chan xu No.20130034. Registration Certificate No. Lu xie zhu zhun No.20202140768 Product Technical Requirement No. Lu xie zhu zhun No.20202140768 Drafted Date May 6, 2018